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Kur-Kure Chicken Recipe

   
 

Recipes in English >> Appetizer / Snacks Recipes >> Kur-Kure Chicken

   
 


 

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bullet Chicken (boneless and cut into square pieces) 1/2 kg
bullet Red chilies (cut into pieces) 1 tsp
bullet Salt to taste
bullet Ginger powder 1 tsp
bullet White chilies powder 1/2 tsp
bullet Egg yolk 2 only
bullet Rice flour 2 tbsp
bullet Suji (semolina) 1 tbsp
bullet Maida 1 tbsp
bullet Corn flour 1 tbsp
bullet Egg white 2 only
bullet Lemon juice 1 tsp
bullet Oil for frying
  • Marinate chicken with red chilies, salt, ginger, lemon juice, white chilies powder and egg yolk for half an hour. Whisk egg white and mix all dry masalas. Heat oil. Dip marinated chicken in egg white, maida, corn flour, suji and rice flour mixture, then deep-fry it. Delicious crispy and kur Kure chicken nuggets are ready.


 

 
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