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Malai Chicken Curry Recipe

   
 

Recipes in English >> Chicken Recipes >> Malai Chicken

 
 
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1 kg chicken

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1 onion, chopped

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1 cup tomato paste

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1/2 cup yoghurt

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1/2 cup whipped cream

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1 tsp chilli powder

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1 tbsp ginger paste

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1 tbsp garlic paste

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2 cloves

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2 cardamom

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1 cinnamon stick

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1 bay leaf

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1 tsp coriander powder

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1/2 tsp cumin powder

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1 tsp all spice powder

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2 tbsps fresh coriander

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2-3 green chillies, chopped

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Salt to taste

  • Heat oil in a pan. Add red chilli powder, cloves, cardamom, cinnamon stick and bay leaf. Cook for a minute

  • Add onion and fry for two minutes. Add ginger and garlic paste and fry for a couple of more minutes and then add the chicken and fry again for five minute

  • Add green chillies, coriander and cumin powder and salt

  • Put in a cup of water with the chicken, cover and cook for about 15 minutes until it is three-fourth done. Add tomato paste, stir well on low flame

  • When the chicken is almost done, add the cream and cook for a few minutes. When done, add all the spices, coriander leaves and green chillies. Cover and turn off the stove after a minute.


 

 
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