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Recipes in English
>>
Chicken Recipes >>
Chicken Masala Roast |
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1
chicken, cut into karahi pieces |
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1
lemon, halved |
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8
small onions, peeled |
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4
cloves of garlic, crushed |
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1
tbsp ginger, grated |
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1
tbsp honey |
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3
tbsp oil |
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1
tsp red chilli powder |
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2
tsp cumin seeds |
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1
tsp coriander seeds |
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1/2
tsp all spices powder |
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250 ml yoghurt |
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Pre-heat the oven at 180°c. Place chicken, lemon and onions
in a baking dish.
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Mix together all the remaining ingredients and pour over the
chicken.
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Cover with foil and roast for an hour. Remove foil 15
minutes before taking out the dish from the oven.
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