Clean
and wash chicken and marinate it with salt, black pepper,
and turmeric powder for 1 hour. In a pot heat oil and add to
tit onion, cloves and fry for one minute, add garlic to this
and fry for 1 minute again. Now add to this coriander and
tomatoes. Cook until oil floats on top. Then add chicken,
curry patha and 1 cup of water cook for few minutes and
serve with salad.
