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Recipes >> Afghani Recipes > Casserole Recipes > Afghani, Casserole Recipes

Afghani, Casserole Recipes

Afghanistan has a wide varying terrain allowing for many different crops. Afghan cuisine is largely based upon the nation's chief crops: cereals like wheat, maize, barley and rice. Accompanying these staples are dairy products (yogurt, whey), various nuts, and native vegetables, and fresh and dried fruits; Afghanistan is well known for its grapes. Afghanistan's culinary specialties reflect its ethnic and geographic diversity and has similarities with neighboring Iran,Tajikistan, Uzbekistan, Pakistan and Turkmenistan. It is similar to cuisines of the Middle-East and Central Asia and the South Asian Subcontinent. Khana Pakana is the source for authentic Afghani Recipes, Afghani Food, and Cooking Techniques from Afghanistan.


Looking for Casserole recipes? KhanaPakana.com has hundreds of trusted, authentic and KP community tested Casserole recipes and videos complete with ratings, reviews, making and baking tips.

List of Afghani, Casserole recipes